Asi Es Mi Peru
Asi Es Mi Peru, opened in late 2016 at Paradise Beach Villas by Peruvian-born Roxanne Salinas, features a genuine Peruvian Cevicheria. Ceviche, with fresh fish marinated in lime juice, is the Peruvian national dish and it’s prepared with an assortment of just-caught seafood, tomatoes, tostada chips, crisp onion, salt and hot pepper, the world famous aji Amarillo.
The restaurant gazebo features a genuine, colorful Peruvian marketplace where you can buy typical Peruvian crafts, with a portion of the proceeds donated to Aruba’s cancer foundation. Inside, the restaurant is a more formal dining room featuring the food that made Peru famous: Lomo Saltado (a stewed beef), Aji de Gallina (a creamy chicken dish), and a number of typical preparations for potatoes, with Papas a la Huancaina and Causa, topping the list.
Of the 50 best restaurants around the world recently announced in Australia, it came as no surprise that 3 of the best-considered restaurants are located in Peru. Come and discover why Asi Es Mi Peru has conquered the culinary hearts of our guests with our Authentic Peruvian Food & More and within 6 months is listed within the top 5 best restaurants as listed by Trip Advisor in Aruba.
Restaurant InformationCredit Cards: mastercard, visa, amex, discover, diners
Reservations Required: Yes
Catering Facility: No
Banquet Facility: No
Open Daily: Yes
Price range starters: $6 - $17
Price range entrees: $20 - $35
Price range desserts: $6 - $9
Service charge: 10%
Lunch: from 12 noon throughout dinner